Showing posts with label DIY food storage shelves. Show all posts
Showing posts with label DIY food storage shelves. Show all posts

Tuesday, January 26, 2016

February 2016 Newsletter

Emergency Preparedness and Provident Living Newsletter
February 2016



Do you use the FIFO system for Food storage?
FIFO is short for First in, First out.  This means that the foods you bought first, are the first ones you are using.  Use the oldest foods first.  This is the best way to ensure that nothing gets too old and will be wasted.
Even if you do not have a fancy food rotation shelving system you can do this.  Always put the purchase date on your foods and pull your older items forward.  Put the newest items in the back or on the bottom.  This is what they do in the grocery store.  There are many free ideas and plans on the internet, just search for DIY rotating can rack ideas.




How long will food last in cans such as vegetables and soups? 
Lately as I have been buying new canned goods I have been checking the “USE BY DATE” stamped on the cans.  It looks like they are suggesting that you eat the canned goods within 2 years of production.  No matter how quickly you eat things, it is always best to store your foods in the coolest, darkest and driest place possible to prolong the shelf-life. I had some store-bought green beans that were 3 years past the expiration date and were gross.  We could not eat them and we threw them away.    Home canned/bottled fruits and vegetables in glass canning jars can last a lot longer and will still taste good. Over time they will lose some of their vitamins and nutrition but will still be good to eat.  Light colored fruits though will turn dark and not look as appetizing. You may decide to store the light colored foods in the original cardboard canning boxes.  Tape a label on the outside of the box and put a date on it.
You can eat foods in cans that have dents.  Yes, you can. But, keep in mind that you really should use those soon as the dent will eventually cause deterioration in the metal and the food can spoil sooner.  Just get a marker and write “Use me up soon” on the lid and put it in front.
Use what you have and replace it as you use it.  First in, first out!


Growing and processing your own foods for true independence.  No man who relies on others for his food is truly independent.   Now is the time to learn how to grow a garden, even a small one.  This is the time of year to start buying your seeds and gardening supplies.  Dedicate a spiral notebook to be your gardening journal and start to sketch your garden plans in it.  Gardening rarely turns out as good as we hope. There is a big learning curve.  Now is the time to practice your gardening skills so you can become more independent.

 Preserving documents: 
Before you ever need to evacuate your home or if it is destroyed by a fire, flood or tornado…you should have a plan for your vital documents.
There are several options for making copies of your vital documents.  Whichever method you choose is up to you but you should have the copies stored in a different location.  The BEST thing to have would be the ORIGINALS or course, but if something happened to those, at least you could have copies and your photo ID to get you back on the road to recovering from a disaster.




Documents you would want to have preserved:
1)      Birth or adoption certificates for every person in your home.
2)      Passports or Visas
3)      Social Security cards
4)      Insurance forms for life, car, home, medical etc (include photos of the items and rooms)
5)      Pet and human vaccine records
6)      Marriage certificates
7)      Advance Directives if you have any
8)      Church records
9)      A Fairly recent photo of each person in the family.
10)  Anything else that you really should save.                           

Options for having extra copies.
1)       Take a large 3 ring binder and make copies and place in sheet protectors and keep that in a different location.  Or, keep the originals in the binder and have that in a place where you can grab it quickly as you evacuate your home.  Label it in a way that if your home was broken into, a thief would not know what it is.  You might choose to do BOTH of these methods.
2)       Scan all important documents and save the digital copies onto a thumb drive or disk.  Keep the thumb drive or disk at a bank in a safe deposit box or at your work in a safe or a trusted relative’s home.  Some people also choose to keep these in their 72 hr kit or bug-out bag.
3)      No matter which method you choose above, it is a great idea to keep your vital documents in a water-proof and fire-proof safe in your home.  Bolt the safe to the floor and keep well hidden.  For more ideas on this subject just use your favorite internet search engine or check out www.thesurvivalmom.com and   http://foodstoragemadeeasy.net  
4)      Keep in mind that there are some ready-made binders for this purpose for sale on line.  They are expensive, but you can make your own for pretty cheap.  It does not need to be fancy.  I made our binder using a 2 inch 3-ring binder, sheet protectors and some dividers with tabs.
                                        




Tuesday, August 18, 2015

July 2014 Newsletter

Ways to add to your food storage this month:  There are several ways to continually add to your food storage each month.
1.       Buy a few extra items that are on sale while doing your regular shopping.  Always buy things you already eat regularly.
2.      Buy a couple basic dry goods in bulk and store for long-term storage.
3.      Buy a few #10 cans at your local LDS Home Storage Center.  You can buy everything already in the cans now.  Order forms are there or you can print one out at www.providentliving.org under food storage.
4.      Do some dry pack canning in your own home using the Stake Dry Pack Canner.  Copper Hills Stake owns one.  Contact Wendy Driggs at driggs20@comcast.net to schedule to use it.

Food Storage Organization Ideas
One concern for many people once they start to build up their storage is where to keep everything.  There are many different ways and you will probably end up using more than one storage system depending on how much food you have and the space you have to work with. I will highlight just a few this month.  This is to help you get ideas and get you headed in the right direction.  I found many ideas by doing an internet search.
Search for “Rotating canned food system DIY”  and “small space food storage ideas” or “homemade rotating can racks”.   You can also check Youtube, Google and Pinterest.
www.wikihow.com/build-a-rotating-canned-food-shelf
www.youtube.com/user/laquerandlace  (she has a tutorial on building a rotating can rack).
Pictured below are a few of the shelving units you can buy that you assemble yourself.  We have used and are still using all of them.  Pictured top to bottom and left to right are:
Heavy Duty shelving from Sams’s Club/Costco or any hardware store, Thrive Brand Food Rotating shelves.  These come in many styles and sizes to fit your space.  The Seville Brand commercial grade metal shelving found at Sam’s Club and some at Target.  They come in 2,3,4 or 5 shelves tall and even have one made for putting in a corner.  It can stand alone or be placed up against the straight shelves that match. No wasted space at all!

        
Seville corner shelf

heavy duty shelving from hardware store

Seville large shelf

Thrive rotating can shelves
               



If you are not handy, or want to be able to take your shelves with you when you move these ready-made shelves are great!  If you are somewhat handy and you have the time, you can  build your own shelving units. Some people have built their own rotating can shelves from wood.  See recommended websites mentioned on page one.
Someone I know recently made use of the space under a set of stairs for some of their food storage.  This set of stairs just happens to be next to the garage and kitchen, but you can do this with stairs just about anywhere.  He is a carpenter and had most of the materials already.  They wanted to be able to load their shelves with the small cans in the back (by the garage, after shopping), and take the cans out the front on the kitchen-side of the stairs.  As you can see, part of this space also holds 5 gallon buckets of food too.  Those are on rolling carts that can be bought or made.  Cover the holes with your choice of building materials.
 
Making use of wasted space.  Home made cart.

Home made rotating can shelf.

Side ways view of rotating can shelf.

                          



 


Notes from this friend who made the shelves shown above:
The rolling can shelves at the bottom-left of the previous page (shown behind the refrigerator), were made from plywood and plastic drywall corner strips placed along the sides. And a little piece of trim as a stop across the front.

He MADE the food carts out of left-over construction materials he already had.  The carts can be made from either metal or wood.  His are made of metal.  If using metal, he had to use a welder, chop saw and a grinder.  He used 2x2 1/8”angle steel and 2”x 1/8” thick flat strap and some plywood for the base and he painted the metal.  These can also be made using 2x4’s.